IBR Picks – Les Amis, Singapore

International Business Review scours the region for a luxurious hotel and restaurant in Southeast Asia to add to your bucket list. These destinations are chosen based on service or product quality, value, and above all, the experience the offer.

LES AMIS, SINGAPORE

When you’re looking for that “je nais se quois” gastronomical experience in the heart of the urban island of Singapore, there is no better choice than dining at Les Amis (French for ‘friends’), founded by the guardian of the French Culinary Arts in Asia, Sebastien Lepinoy, on 15th March 1994. After 30 years of displaying true mastery of the French cuisines featuring a plethora of prized seasonal ingredients in their collection of recipes, Les Amis rightfully deserve their reputation as the only restaurant in Asia with the coveted “Three Pillars”, covering the three main aspects of any dining experience – 3 Michelin Stars (Food), 5 Stars by Forbes Travel Guide (Service) and Grand Award by Wine Spectator (Wine).

Influenced by pure Parisian haute cuisine, every element on the plate are of the finest ingredients and tailored to satisfy your dining desires.

Prepared with the grace and finesse of a French master with a high level of technicality displayed in each servings guaranteed to craft a unique memorable dining experience.

Chef Sebastien is on a mission to cultivate raw talents, with many of his protégés successfully finding opportunities with renowned restaurants all over the world.

So let these culinary artists paint you an entire picture of France on your taste buds that will leave you “être aux anges”.

Just remember to book your appointments and dress appropriately.